The Culinary Journey offers guests a unique perspective of Labriz. From harvesting and tasting fresh ingredients in the organic garden with our chef to a cooking class with Chef Moon, this package is designed for food enthusiasts to explore local produce and enjoy specially crafted dinners at the resort.
Included Highlights: Private sunset cruise with snacks and drinks, Harvest and tasting with the executive Chef in our organic garden, Cooking Class With our Chef.
As well, Personalized welcome journey with bottled water, Create a fragrance to your taste, Farewell gift, Signature aperitif, Every dinner, Unique bathing experience, Turn-away service, Night service, Coffee and tea, Amenities, Your bicycle.
https://www.hilton.com/en/hotels/sezlbhi-hilton-seychelles-labriz-resort-and-spa/
This offer is valid till 31st December 2025. Package does not include Galla Dinners, if applicable. The different, from offered, configuration of stay (SNGL, 3rd Adult/Kid), extension of the tour – on request.
| Hilton Labriz Resort, USD | DBL HB | DBL FB | DBL AI |
|---|---|---|---|
| Beachfront Villa with Plunge Pool | 6999 | 7699 | 8599 |
Pick up from Seychelles International Airport. As always, immigration procedures at the airport will follow all protocols. After passport control, you will be met by our driver and will organize transfer to the ferry, then boat transfer to the resort.
Here is our Culinary Journey starts!
Dining Experiences
1st Night: Portobello dinner under the Stars!
Dining Experiences
2nd Night: Asian dinner at Sakura!
Dining Experiences
3rd Night: Lobster & Seafood dinner above the stingrays!
Dining Experiences
4th Night: See You Soon: Candlelight dinner in one of our Beach Cabanas!
Check out from the rooms by 12pm. The boat transfer time will be communicated in advance. Transfer from ferry to airport for the international flight check in.